Vitamin E is an essential, fat-soluble nutrient that also functions as an antioxidant and helps protect against free radicals. It is incorporated into cell membranes of body tissues and organs, such as the heart and other fat biomolecules, like LDL ("bad" cholesterol). Here, it acts to stabilize these structures and help protect them from free radical attack.* *These statements have not been evaluated by the US Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.
An antioxidant that helps protect healthy cells from oxidative damage*
Prevents oxidation of LDL or "bad" cholesterol to help maintain a healthy heart*
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